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Mezze Penne with Three Cheese Sauce and Peas
Mezze Penne con Salsa ai Tre Formaggi Barilla e Piselli

Ease of preparation:  

Prep Time: 5 minutes

Cook time: 15 minutes

Servings: 4-6

Regions: Veneto

Wine pairing: Red

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Ingredients

1 box BARILLA Mezze Penne
1 jarBARILLA Three Cheese Sauce
2 tablespoonsextra virgin olive oil
1 tablespoonbutter
1 cupwhite onion, chopped
1 package (9 ounces)frozen peas
1 cupwater


BRING a large pot of water to a boil.
SAUTE onion, butter and oil in a large skillet for five minutes over medium heat.
ADD Three Cheese Sauce, water and frozen peas. Season with salt and pepper and simmer until the peas are cooked through. Continue cooking until sauce returns to regular consistency.
COOK Mezze Penne according to the directions. Drain and toss with the sauce.




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