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Shopping ListRecipe: Tri-Color Penne with Shrimp, Grape Tomatoes & Basil Bread Crumbs Pasta Salad
Ingredients for 4 people
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- 1 box Barilla Tri-Color Penne
- 5 tablespoons extra virgin olive oil
- 1 pound shrimp
- 5 tablespoons lemon juice
- 2 pints grape tomatoes
- salt to taste
- black pepper to taste
- 4 tablespoons coarse bread crumbs
- ½ clove garlic
- 6 leaves basil
Le Ricette
Tri-Color Penne with Shrimp, Grape Tomatoes & Basil Bread Crumbs Pasta Salad
DIFFICULTY
Easy
Easy
TYPE
Summer Pasta Salad
Summer Pasta Salad
Tags
Ingredients for 4 people
1 box Barilla Tri-Color Penne
5 tablespoons extra virgin olive oil
1 pound shrimp
5 tablespoons lemon juice
2 pints grape tomatoes
salt to taste
black pepper to taste
4 tablespoons coarse bread crumbs
½ clove garlic
6 leaves basil
Ingredients
Tri-Color Penne
Try Tri-Colored Penned from Barilla's Classic Blue Box. This colorful pasta is a favorite for pasta salads, but also goes great with many different sauces!
Try Tri-Colored Penned from Barilla's Classic Blue Box. This colorful pasta is a favorite for pasta salads, but also goes great with many different sauces!
Preparation minutes preparation + minutes cooking
Cook penne 1 minute less the recommended cook time, drain and toss with 1 tablespoon of olive oil. Place flat on a sheet pan to cool.
Meanwhile, sauté shrimp with 2 tablespoons of olive oil, add lemon, reduce to half and set aside.
Halve the tomatoes, season with salt and pepper and set aside.
Toast bread crumbs in the oven seasoned with remaining olive oil, chopped garlic and basil, and salt and pepper.
Toss pasta with shrimp and tomatoes and top with crunchy bread crumbs before serving.
Products (1)
Try Tri-Colored Penned from Barilla's Classic Blue Box. This colorful pasta is a favorite for pasta salads, but also goes great with many different sauces!
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