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Shopping ListRecipe: PLUS® Elbows and broccoli Bake
Ingredients for 4 people
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- 1 box Barilla PLUS® Elbows
- 1 cup broccoli florets
- 4 cups mozzarella cheese divided
- 1 3/4 cup 2% milk
- 1 1/2 cup Parmigiano Reggiano cheese divided freshly grated
- 1/4 cup onion minced
- 4 eggs lightly beaten
- 1 teaspoon salt to tasteblack
- pepper freshly ground
Le Ricette
PLUS® Elbows and broccoli Bake
Ingredients for 4 people
1 box Barilla PLUS® Elbows
1 cup broccoli florets
4 cups mozzarella cheese divided
1 3/4 cup 2% milk
1 1/2 cup Parmigiano Reggiano cheese divided freshly grated
1/4 cup onion minced
4 eggs lightly beaten
1 teaspoon salt to tasteblack
pepper freshly ground
Ingredients
PLUS® Elbows
Try Barilla Plus Elbows. Barilla Plus adds additional protein, fiber, & omega 3 to this traditional pasta, making it easy to get more nutrients in your diet!
Try Barilla Plus Elbows. Barilla Plus adds additional protein, fiber, & omega 3 to this traditional pasta, making it easy to get more nutrients in your diet!
Preparation minutes preparation + minutes cooking
Bring a large pot of water to a boil. Preheat oven to 350°F.
Cook PLUS® Elbows for 7 minutes.
Add broccoli and continue cooking 2 additional minutes.
Drain and mix together, Elbows, broccoli, 3 cups of mozzarella cheese, milk, 3/4 cup of Parmigiano cheese, onion, eggs and seasonings in a large bowl.
Spoon mixture into a lightly greased 9x13-inch baking dish.
Sprinkle with remaining Parmigiano and mozzarella cheeses.
Cover and bake for 40 minutes.
Remove and let rest 10 minutes before serving.
Products (1)
Try Barilla Plus Elbows. Barilla Plus adds additional protein, fiber, & omega 3 to this traditional pasta, making it easy to get more nutrients in your diet!
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