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Ingredients for 4 people
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- 1 box Barilla Penne
- 3 tablespoons Kosher Salt
- 7 tablespoons Extra Virgin Olive Oil Divided
- 1 Red Onion Diced
- 1/4 cup Tomato Paste
- 2 teaspoons Red Chili Pepper Flakes (May Substitute 1 Tablespoon Red Chili Pepper Flakes)
- 1 1/2 cup Tomatoes Canned Strained (May Substitute Barilla Marinara Sauce)
Le Ricette
Penne Arrabbiata
PREPARATION TIME
0 min
0 min
TYPE
Main course
Main course
Ingredients for 4 people
1 box Barilla Penne
3 tablespoons Kosher Salt
7 tablespoons Extra Virgin Olive Oil Divided
1 Red Onion Diced
1/4 cup Tomato Paste
2 teaspoons Red Chili Pepper Flakes (May Substitute 1 Tablespoon Red Chili Pepper Flakes)
1 1/2 cup Tomatoes Canned Strained (May Substitute Barilla Marinara Sauce)
Ingredients
Penne
Try Barilla Classic Blue Box's Penne. The small tube shape is great with many different sauces and baked dishes, making it one of the most popular pasta shapes!
Try Barilla Classic Blue Box's Penne. The small tube shape is great with many different sauces and baked dishes, making it one of the most popular pasta shapes!
Preparation 0 minutes preparation + 0 minutes cooking
bring 6 quarts of water to a boil in a large pot and add 3 tablespoons kosher salt (optional).
heat 3 tablespoons olive oil in a 12- to 14-inch sauté pan over medium heat.
add onion and chili pepper flakes cook until the onions are soft but not brown, about 5 minutes.
add tomato paste and stir over low heat just until fragrant.
stir in the tomatoes and bring to a boil remove from the heat.
cook penne according to the package direction until just al dente. Drain the penne, reserving ¾ cup of the pasta water.
add penne and the reserved pasta water to the tomato sauce and stir.
toss over medium heat until the penne is well coated. Season with salt to taste, and add the remaining oil, tossing well.
serve immediately, with grated cheese on the side.
Prodotti tipici (1)
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Tags: Spring, Summer, Autumn, Winter, Spices-dressings-sauces
Products (1)
Try Barilla Classic Blue Box's Penne. The small tube shape is great with many different sauces and baked dishes, making it one of the most popular pasta shapes!
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