Aceto Balsamico DOP
Aceto Balsamico Tradizionale di Reggio Emilia DOP
Angel Hair with Cherry Tomatoes and Basil
Created by Academia Barilla
Baked Grouper Carpaccio with Cherry Tomatoes, Black Olives and Basil
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Since the end of the Middle Ages, records show the presence of a “tart syrup”, vinegar’s precursor, in the areas between Panaro and Secchia, near Modena, and around Reggio. The ...
Tags: balsamic vinegar, Spring, Summer, Autumn, Winter, Emilia Romagna, Spices-dressings-sauces
Traditional Balsamic Vinegar of Reggio Emilia is made from grape must that has been drawn off, filtered, cooked and then aged in special barrels made of oak, chestnut, juniper, mulberry ...
Make Angel Hair simple, light and full of flavor!
Tags: basil, cherry tomato, chili pepper, Classic Blue Box, Long shapes, Main course, Pecorino Romano Cheese, Medium, Summer, 30 minutes, 15 minutes, 10 minutes
A decadently sweet version of one of the most common Italian Alpine desserts.
Tags: peach, potatoes, Sweets and Fruit, Boiled, Medium, Summer, 30 minutes, Asking for forgiveness, 5 minutes, 30 minutes, Gift foods, Make ahead, Trentino Alto Adige
Asiago is a type of sheep’s milk cheese. Information about Asiago production dates back to the Middle Ages, when it was primarily produced in the high plains near Asiago, in ...
Tags: Spring, Cheese, Summer, Autumn, Winter, Veneto
Carpaccio, notably Italian in its raw and thinly sliced preparation, adds refined flavor to baked grouper and a trio of authentically Italian ingredients - cherry tomatoes, black olives and basil. ...
Tags: 0 minutes, basil, cherry tomato, grouper, Main course, Spring, Summer
Discover how to spice up a meal with friends: add a bit of flavor to your barbecues.
Tags: 0 minutes, calamari, chicken, Easy, lamb, Main course, pork, shrimp, Summer, 60 minutes, Grilled, Picnic, 60 minutes
Tags: bell pepper, black olives, Easy, First course, oregano, Recipes for Time-Pressed Families, Boiled, Summer, Sauce, Sautéed
Tags: basil, caper, Classic Blue Box, Easy, green olives, mozzarella, red bell pepper, Summer Pasta Salad, Boiled, Summer, Soup shapes, Sautéed
Tags: basil, cherry tomato, Classic Blue Box, Easy, mozzarella, Parmigiano Reggiano Cheese, pine nuts, Summer Pasta Salad, Boiled, Summer, Soup shapes
Tags: arugula, basil, bell pepper, Classic Blue Box, dried tomato, mozzarella, Summer Pasta Salad, Boiled, Short shapes, Summer
Tags: Brussels Sprout, First course, Pecorino Romano Cheese, squash or pumpkin, Boiled, Medium, Short shapes, Summer, Sauce, Sautéed
Tags: artichoke, bell pepper, black olives, caper, Classic Blue Box, Easy, oregano, Parmigiano Reggiano Cheese, Summer Pasta Salad, Boiled, Short shapes, Summer, Browning
Tags: broccoli, Classic Blue Box, extra-virgin olive oil, First course, Long shapes, Parmigiano Reggiano Cheese, Spring, 5 minutes, Boiled, Summer, 10 minutes
Tags: arugula, Easy, First course, Parmigiano Reggiano Cheese, Recipes for Time-Pressed Families, Boiled, Summer, Sauce, Sautéed