Created by Academia Barilla
Thick spaghetti alla Caruso
Thick Spaghetti with Fresh Breadcrumbs
Thick spaghetti with Herbs and Pecorino
Thick spaghetti with Mushrooms and Anchovies
Thick spaghetti with Mussels and Clams
Tortiglioni with Broccoli and Sausage
Tuna, Peppers and Cannellini Salad
Veal Loin Chops with Mint
Whole Grain Spaghetti with Tomatoes and Peppers
A simple, yet flavorful stuffing turns calamari into a simply irresistible main course.
Tags: calamari, Main course, Medium, 30 minutes, Brunch, In the oven/Baked, 20 minutes, Puglia, 10 minutes, Quick meal
This delicious Sicilian recipe accents the tenderness and subtle flavor of this royal catch: swordfish.
Tags: breadcrumbs, Main course, swordfish, Medium, 45 minutes, Grilled, In the oven/Baked, 35 minutes, 10 minutes, Sicilia, Quick meal
This historic recipe is the creation of the great tenor Enrico Caruso, who loved the pasta of his native Naples above all else. Follow the step-by-step video instructions!
Tags: basil, chili pepper, Classic Blue Box, Easy, First course, Long shapes, san marzano tomato, zucchini, 30 minutes, Campania, Brunch, 20 minutes, 10 minutes, Quick meal
From Calabria, a simple pasta dish filled with aromas and flavors.
Tags: bread crumbs (soft part of bread), Classic Blue Box, Easy, First course, Long shapes, 30 minutes, Calabria, Winter, 15 minutes, Brunch, Quick meal, 15 minutes
Many different typically Italian flavors are combined in this Sardinian masterpiece to create an aromatic, delicate first course. Follow step-by-step video instructions!
Tags: Academia Barilla Monti Iblei Extra Virgin Olive Oil, aromatic herbs, Easy, First course, Long shapes, Pecorino Sardo Cheese, 30 minutes, 10 minutes, Brunch, Quick meal, Spaghetti supper, 15 minutes
Anchovies, mushrooms and breadcrumbs give this recipe a lively and original flavor.
Tags: 0 minutes, bucatini, Classic Blue Box, dried porcini mushroom, First course, Long shapes, sardines, Medium, 30 minutes, Brunch, In the oven/Baked, Quick meal, 15 minutes
Irresistible seafood sautéed with tomatoes, hot red pepper and garlic.
Tags: clam, Classic Blue Box, cozza (mussel), Easy, First course, Long shapes, Boiled, 45 minutes, Brunch, 20 minutes, Sautéed, Quick meal, 25 minutes
Pears, gorgonzola and walnuts can turn a quick snack or light lunch into a tasty meal.
Tags: 0 minutes, Appetizer, Easy, pear, sandwich bread, 20 minutes, Brunch, 20 minutes, Quick meal
For those of you who love pasta with a lively, full-flavored sauce, this is a classic, traditional combination.
Tags: Academia Barilla 100% Italian Extra Virgin Olive Oil, broccoli, Easy, First course, sausage, 30 minutes, 10 minutes, Winter, Brunch, Buffet, Quick meal, 20 minutes
Flavors of land and sea in a tasty pasta dedicated to Trastevere, one of Rome's most colorful neighborhoods, and its famous trattorie.
Tags: canned tuna, Classic Blue Box, Easy, First course, Long shapes, mushroom, salted anchovy, tomato, 30 minutes, Brunch, 20 minutes, 10 minutes, Quick meal
A light, fresh, original dish!
Tags: 0 minutes, Anniversary, Appetizer, Easy, fresh tuna, 20 minutes, Brunch, 20 minutes, Quick meal, Romantic
A lively, full-flavored salad for a one-course quick summer lunch.
Tags: Appetizer, Easy, lettuce, white bean, 20 minutes, Brunch, Buffet, 20 minutes, Picnic, Quick meal
One of the most classic main courses in Italian culinary tradition, this veal dish is prepared with a combination of spices that makes for its unique and intense flavor.
Tags: Main course, spice, veal, Medium, 30 minutes, 10 minutes, Quick meal, Umbria, 15 minutes
A hearty first course that brings the taste of Calabria to your table.
Tags: bell pepper, Easy, First course, jowl, Long shapes, tomato, Calabria, Brunch, more than 1 hour, Whole Grain, 45 minutes, Quick meal, 20 minutes