Ciambella (Ring Cake)
Created by Academia Barilla
Chocolate Covered Figs
Cellentani with Vegetable Sauce
Cellentani with Tuna
Cellentani with Prosciutto, Asparagus, Tomatoes and Asiago Cheese
Cavatelli, Arugula and Potatoes
Caprese Salad with Sautéed Vegetables and Thyme
Cantucci (Dry Almond Cookies)
Cannelloni with Salt Cod and Potatoes
Light and soft, this ring cake is an ideal snack or tempting dessert at the end of a meal.
Tags: Easy, egg, flour, sugar, Sweets and Fruit, 45 minutes, Asking for forgiveness, 15 minutes, Buffet, In the oven/Baked, 30 minutes
This original, festive salad direct from Sicily will bring a touch of color and originality to your table.
Tags: 0 minutes, celery, Easy, endive, orange, Side dish, Boiled, 30 minutes, Winter, Brunch, Buffet, Christmas, 25 minutes, Sicilia, Picnic, Quick meal
A tempting dessert made with chocolate and dried fruit for connaisseurs and real gourmets.
Tags: 0 minutes, cacao, dry biscuit, Easy, Sweets and Fruit, 20 minutes, Asking for forgiveness, Buffet, 20 minutes, Lombardia, Gift foods, Make ahead
Almonds, figs and dark chocolate make for an irresistible dessert.
Tags: almond, Anniversary, dark chocolate, Easy, Sweets and Fruit, 30 minutes, Calabria, Asking for forgiveness, Winter, Buffet, In the oven/Baked, 20 minutes, Impress guests, 10 minutes
Simple ingredients in this tasty appetizer.
Tags: Abruzzo, Appetizer, bread, Easy, Pecorino Cheese, 30 minutes, Fried, 5 minutes, 20 minutes
This rich, wholesome vegetable sauce combines with tasty pasta for a colorful dish
Tags: celery, Classic Blue Box, Easy, First course, peas, peeled tomato, Short shapes, 30 minutes, Brunch, 20 minutes, 10 minutes, Quick meal
With its ridged spiral shape, cellentani is perfect for this anchovy and tuna red sauce. Follow step-by-step video instructions.
Tags: anchovy, canned tuna, Classic Blue Box, Easy, First course, tomato, Short shapes, 30 minutes, 15 minutes, Brunch, Cooking light, 15 minutes
Family-favorite shape - tasty Italian style!
Tags: asparagus, Classic Blue Box, cooked ham, Easy, Main course, tomato, 20 minutes, Short shapes, Summer, 10 minutes, 8 minutes
A traditional dish from the Puglia region in which the pasta is cooked with potatoes and arugula and served with a flavorful tomato sauce. Follow the step-by-step video instructions!
Tags: arugula, Easy, First course, potatoes, tomato, 45 minutes, Brunch, 20 minutes, Puglia, Quick meal, 30 minutes
Liven up your Carnival with these festive and tempting cookies!
Tags: Easy, egg, flour, sugar, Sweets and Fruit, Asking for forgiveness, 60 minutes, In the oven/Baked, Gift foods, 45 minutes, Make ahead, 15 minutes
Enhance dense cardoons with butter and Parmigiano Reggiano, bake and enjoy!
Tags: butter, clam, Easy, Parmigiano Reggiano Cheese, Side dish, 5 minutes, 45 minutes, Winter, Emilia Romagna, Buffet, In the oven/Baked, 40 minutes
A simple Neapolitan classic revisited.
Tags: Appetizer, buffalo mozzarella, Easy, ripe tomato, Summer, 30 minutes, Campania, Brunch, 20 minutes, Sautéed, Quick meal, 15 minutes
A light and classic Italian salad boasting freshly sliced mozzarella, ripe tomato slices plucked from the vine, aromatic basil and extra virgin olive oil.
Tags: 0 minutes, 10 minutes, Appetizer, basil, Easy, fresh tomato, mozzarella, Summer, 10 minutes
Certainly one of the most famous Italian dry cookies, cantucci are particularly suited to round off a meal with a glass of fine “passito” wine. A classic recipe to be ...
Tags: almond, Easy, flour, Sweets and Fruit, 45 minutes, Asking for forgiveness, 15 minutes, Gift foods, Make ahead, 30 minutes
Exceptional combinations of flavors and textures to amaze your guests.
Tags: baccalà (dried salt cod), Easy, fava beans, First course, milk, potatoes, taggiasca olive, tomato, Asking for forgiveness, more than 1 hour, In the oven/Baked, Gift foods, 45 minutes, Impress guests, 20 minutes