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This fresh salad is quick and easy to prepare, with a rich, intense flavor.

Tags: 0 minutes, Belice olives, celery, Easy, Side dish, Spring, 20 minutes, Summer, 15 minutes, Brunch, Buffet, Sicilia, Picnic, Quick meal

Fried eggplant, anchovy and Pecorino cheese sandwiches: a typical Sicilian dish that can be served as a side dish or as a vegetarian main course.

Tags: eggplant, Pecorino Cheese, Side dish, Medium, 60 minutes, Fried, 50 minutes, 10 minutes, Sicilia

Enjoy tuna Italian style, thinly sliced and rare, with capers, baby greens, grape tomatoes, basil and a hint of fresh squeezed lemon.

Tags: 0 minutes, lemon, salt, Side dish, Spring, tomato, Summer, more than 1 hour, 130 minutes

A special side dish made with very tasty ingredients.

Tags: Easy, fava beans, jowl, Side dish, Spring, Braising, 45 minutes, Brunch, Buffet, Lazio, 30 minutes, Stewed (in umido), Picnic, 15 minutes

Simple ingredients in an easy-to-make, tasty recipe.

Tags: Easy, fava beans, Side dish, Spring, 20 minutes, Boiled, 10 minutes, 5 minutes, Brunch, Buffet, Marche, Picnic

Delicate eggplant gratin, a light and tasty side dish typically found in Lombardia.

Tags: Easy, Side dish, Summer, 45 minutes, Buffet, In the oven/Baked, 25 minutes, Lombardia, Make ahead, 20 minutes

Traditionally from Campania, this tasty eggplant and tomato side dish can be served hot or cold.

Tags: Easy, eggplant, Side dish, tomato, Campania, Winter, Fried, more than 1 hour, 10 minutes, 70 minutes

This original, festive salad direct from Sicily will bring a touch of color and originality to your table.

Tags: 0 minutes, celery, Easy, endive, orange, Side dish, Boiled, 30 minutes, Winter, Brunch, Buffet, Christmas, 25 minutes, Sicilia, Picnic, Quick meal

Enhance dense cardoons with butter and Parmigiano Reggiano, bake and enjoy!

Tags: butter, clam, Easy, Parmigiano Reggiano Cheese, Side dish, 5 minutes, 45 minutes, Winter, Emilia Romagna, Buffet, In the oven/Baked, 40 minutes

Tags: 0 minutes, cannellini (white kidney) beans, Side dish

The meaty texture of cannellini beans, commonly celebrated in Italian kitchens, provides an authentic and tasty side dish seasoned with Italian spices!

Tags: 0 minutes, cannellini (white kidney) beans, rosemary, Side dish

This sformato, a cabbage custard garnished with delicious a Fontina fondue, makes a filling, appetizing dish.

Tags: Side dish, Boiled, Medium, Winter, Brunch, more than 1 hour, Buffet, In the oven/Baked, 40 minutes, Picnic, Valle d'Aosta, 40 minutes

Asparagus paired with this very delicate sauce make for a simple, yet elegant side dish.

Tags: asparagus, Easy, hardboiled egg, Side dish, Spring, 20 minutes, Boiled, 15 minutes, 5 minutes, Brunch, Cold supper, Veneto

A traditional recipe to make the most of the artichoke's nutritional properties while enjoying good home cooking.

Tags: artichoke, Easy, hardboiled egg, Side dish, 30 minutes, 15 minutes, Brunch, Buffet, In the oven/Baked, Picnic, 15 minutes